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METHOD:PUBLISH
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X-ORIGINAL-URL:https://nmblc.org/old-site/
X-WR-CALNAME:New Mexico Black Leadership Council
X-WR-CALDESC:Catalyzing a thriving Black/African American social profit sector
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-649d45bf179296e31731adfd4df25588@nmblc.org
DTSTART:20230419T220000Z
DTEND:20230420T000000Z
DTSTAMP:20230331T201900Z
CREATED:20230331
LAST-MODIFIED:20230331
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:Afro-Latin Culinary Memory, Power, Resistance & Survival (AfroMundo Festival)
DESCRIPTION:For Afro diasporas, food remains one of the most effective means of resistance, of cultural retention, and innovation. The foods of Afro peoples continue to incorporate ingredients of ancestral dishes and to preserve African ways of preparing ingredients native to the Americas. Presenters will discuss the African roots of various dishes and defy stereotypes of what “soul” food is.\nFood pickup at Three Sisters Kitchen from 4-6 pm; panel discussion at National Hispanic Cultural Center at 7:30.\n
URL:https://nmblc.org/old-site/events/afro-latin-culinary-memory-power-resistance-survival-afromundo-festival/
ORGANIZER;CN=AfroMundo:MAILTO:
CATEGORIES:Community Event
LOCATION:109 Gold Ave SW
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